MP Board · Class 8 · Science · Microorganisms: Friend and FoeYeast is used in the production of:
📊Student Analytics & Stats
Total Attempts: 2
Accuracy Rate: 50%
Step-by-Step Solution
Yeast is widely used in the baking industry for making bread, pastries, and cakes, and in commercial production of alcohol and wine.
Detailed Options Breakdown
Option : Sugar
Incorrect choice. This distractor represents a common misunderstanding of the core principles of Microorganisms: Friend and Foe.
Option 1: Alcohol (Correct Answer)
Correct choice. Refer to the step-by-step verified solution guidelines above for details.
Option 2: Hydrochloric acid
Incorrect choice. This distractor represents a common misunderstanding of the core principles of Microorganisms: Friend and Foe.
Option 3: Oxygen
Incorrect choice. This distractor represents a common misunderstanding of the core principles of Microorganisms: Friend and Foe.
💡 Study Guide: This question tests core syllabus concepts from Microorganisms: Friend and Foe. For formulas, key summaries, and mock exam reference guides, read the full Microorganisms: Friend and Foe Revision Notes.