CBSE · Class 8 · Science · Microorganisms: Friend and FoeWhich bacterium helps in the setting of curd?
Step-by-Step Solution
Lactobacillus is the bacterium that promotes the formation of curd. It multiplies in milk and converts it into curd.
Detailed Options Breakdown
Option : Rhizobium
Incorrect choice. This distractor represents a common misunderstanding of the core principles of Microorganisms: Friend and Foe.
Option 1: Lactobacillus (Correct Answer)
Correct choice. Refer to the step-by-step verified solution guidelines above for details.
Option 2: Vibrio cholerae
Incorrect choice. This distractor represents a common misunderstanding of the core principles of Microorganisms: Friend and Foe.
Option 3: Bacillus anthracis
Incorrect choice. This distractor represents a common misunderstanding of the core principles of Microorganisms: Friend and Foe.
💡 Study Guide: This question tests core syllabus concepts from Microorganisms: Friend and Foe. For formulas, key summaries, and mock exam reference guides, read the full Microorganisms: Friend and Foe Revision Notes.